• Poole Yacht Club Soup Bowl

  Served with warm bread roll and butter. Gluten free roll available.

• Thai Fishcake

  Served with a mixed leaf, spring onion and cherry tomato salad, and a chilli, soy, ginger and garlic dressing.

• Oven Roasted Gammon Ham

  Served with two fried eggs, rustic chips and garden peas (GF).

• Line Caught Haddock

  Served with garden or mushy peas, rustic chips and homemade tartare sauce (GF).

• Chef’s Authentic Curry

  Served with basmati rice, naan bread, poppadom and mango chutney (GF).

• Trio of Pork Sausages

  Served on creamy mash with onion gravy and garden peas (GF).

• 6oz Tasty Beef Burger

  Served in a brioche bap with grilled back bacon and cheese, with coleslaw and rustic chips.

• Wholetail Breaded Scampi

  Served with garden peas and rustic chips.

• Three Egg Omelette

  Served with dressed house salad and rustic chips (GF, DF)
  Choose two fillings:

  • Spring Onion
  • Tomato
  • Ham
  • Mushroom
  • Cheddar Cheese

• Jacket Potato

  Freshly baktoes, with dressed house salad, house slaw and butter (GF)ed jacket pota

  • Prawn Marie Rose
  • Cheese
  • Tuna Mayo
  • Ham
  • Coronation Chicken
  • Baked Beans
  • Extra Fillings £1.25

• Sandwiches & Baguettes

  All served with dressed house salad. May be toasted upon request

  • Prawn Marie Rose
  • Cheese
  • Tuna Mayo
  • Ham
  • Coronation Chicken
  • Baked Beans
  • Extra Fillings £1.25

• Gluten free sandwich alternative + £1

Please note that all dishes listed are subject to availability.